Kale Caesar salad the SKINNY (and raw/vegan) way!
Blend:
3/4 cup raw cashews, soaked several hours or overnight
1/4 cup nutritional yeast
juice from 2 lemons
1 pitted Medjool date
2 large stalks celery
2 - 3 raw garlic cloves
1 teaspoon kelp granules (optional)
1 Tablespoon apple cider vinegar
1/3 cup water
Top over massaged kale and enjoy!
Kale Caesar salad the SKINNY (and raw/vegan) way!
Blend:
3/4 cup raw cashews, soaked several hours or overnight
1/4 cup nutritional yeast
juice from 2 lemons
1 pitted Medjool date
2 large stalks celery
2 - 3 raw garlic cloves
1 teaspoon kelp granules (optional)
1 Tablespoon apple cider vinegar
1/3 cup water
Top over massaged kale and enjoy!
Blend:
3/4 cup raw cashews, soaked several hours or overnight
1/4 cup nutritional yeast
juice from 2 lemons
1 pitted Medjool date
2 large stalks celery
2 - 3 raw garlic cloves
1 teaspoon kelp granules (optional)
1 Tablespoon apple cider vinegar
1/3 cup water
Top over massaged kale and enjoy!
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