Chicken Scampi
Cooking Steps
• In a big skillet add about 1-2 tbsp of butter. When it’s heated add in your onions and sweat them out until translucent {For the love of coffee don’t burn them!}.• When those bad boys are done, add in your chicken and start to let it cook. Add in your parsley {I did a good tbsp of parsley.. but I love the flavor.. so use as much / little as you want}, sprinkle some salt, pepper, and about a 1tsp – 2 of garlic powder. And squeeze in the Juice of one lemon {If you own a microplane grater, you could first zest your lemon, add that in then squeeze the juice out!}.
• Let it cook until done … Add in another pad of butter or so. Stir…. Add pepper flakes if you like to taste.
• And you’re done! Enjoy !
Ingredients
- 2 lbs chicken, cut up into bite sized pieces
- 2 medium onions, thinly sliced {Or one large one}
- Butter.. lots of butter {or you could use Ghee}
- Dried Parsley
- Garlic Powder
- Salt + Pepper
- 1 lemon
- Crushed Red Pepper Flakes {Completely optional}
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