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Tuna Stuffed Eggs

Tuna Stuffed Eggs

Tuna Stuffed Eggs
6 hard boiled eggs
2 tablespoons homemade mayo  
1 green onion, diced
2 teaspoons lemon juice
2 teaspoons dijon or yellow mustard
1 5oz can of tuna
Chopped pickles (optional)
Peel the eggs and slice them in half length wise from. Take the yolks out of each half and put them in a small bowl. Add mayo, lemon juice, salt, pepper, chopped green onion, and mustard to the yolks. Mix all the ingredients in the bowl well. Stir in a can of tuna. Spoon this mixture into the hollowed out egg halves and enjoy.


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